Recipe: Yummy Anzac Biscuits.

Anzac Biscuits..

You can cook Anzac Biscuits. using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Anzac Biscuits.

1. Prepare 125 grams of margarine or butter ..
2. You need 2 tbsp of golden syrup or treacle ..
3. You need 2 tbsp of boiling water ..
4. You need 1 1/2 tsp of bicarbonate of soda ..
5. Prepare 1 cup of rolled oats ..
6. Prepare 3/4 cup of desiccated coconut ..
7. It's 1 cup of plain flour ..
8. Prepare 1 cup of sugar ..

Anzac Biscuits. step by step

1. preheat oven to 150'c ..
2. . melt butter and golden syrup over gentle heat until all melted ..
3. . mix the bicarbonate soda and boiling water and add to the syrup mix and stir to combine..
4. . place remaining dry ingredient together in a bowl and combine ..
5. . pour the wet mixture into the dry mixture and blend well to ensure all is combined ..
6. . drop teaspoon onto a greased biscuit-cookie tray and bake go in slow oven (150'C) for about 15-20 mins or until golden . cool on tray for a few minutes , remove , store in a airtight container when cooled ..