Recipe: Yummy Summer squash casserole

Summer squash casserole. Try this easy summer Squash Casserole recipe made with yellow squash. This squash recipe is great because it's creamy, not wet like many recipes. To get the Summer squash ready to bake there are a few things to do.

Find delicious summer squash casserole recipes to make with your fresh veggies, such as Yellow Squash Casserole and Zucchini Pie. Squash casserole is the most versatile Southern side dish. Summer Squash Casserole. this link is to an external site that may or may not meet accessibility guidelines. You can have Summer squash casserole using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Summer squash casserole

1. Prepare of Whole summer squash (the more uniform, the more even the cuts).
2. It's of Your fav crackers (I use Ritz).
3. It's of Italian breadcrumbs.
4. It's of White American cheese (I use Land O Lakes).
5. Prepare of Lots of butter.
6. It's of Pre-heated oven: 375 on bake.

This recipe for Southern-style summer squash casserole is perfect for the abundance of zucchini and yellow squash you find at summer farmer's markets and in your own home garden. Summer squash casserole is a fantastic option as a zucchini and squash medley. See recipes for Summer squash casserole too. Southern Squash Casserole Summer Squash Casserole Vegetable Casserole Squash Cassarole Easy Yellow Squash Casserole Recipe Paula Deen Squash Casserole Zucchini Squash Casserole.

Summer squash casserole instructions

1. Take a glass baking dish, like a 20 x 15 or a 19 x 13, something along that size to bake in, but first we are going to use it for portions (I portion with pans a lot and my digital scale, key tools).
2. Slice your squash around 1/4 thick until the pan is at the correct height, now keep in mind that you have some more layers a plus some space at the top.
3. Next boil your squash, oops, heat water to a steam. Sorry, ok you want your squash just to point where the middle is cooked all the way with a nice snap on the skin or peel.
4. Strain and put in glass dish, make a 50/50 blend crackers and Italian crumbs for your final crumbs, now take an entire stick of salted butter and slice it into 1/2 in. Pieces and spread them across the top of squash.
5. Layer the cheese over the butter and squash, then put breadcrumbs on to an amount of your choosing, and bake on 375 for about 20 mins checking after 15 you just want a nice browning.

This Squash Casserole from Delish.com is the best way to use up your summer squash. Loaded with fresh summer squash sandwiched between layers of buttered stuffing mix, it's easy to see why this creamy Summer Squash Casserole is a favorite. Chiles and cheese turn mild summer squash into a zesty, satisfying casserole. The jalapenos make this dish quite hot; if you prefer a milder version, use a second can of diced green chiles instead. Spiralized Zucchini & Summer Squash Casserole.