Recipe: Delicious Chicken Parmesan Casserole

Chicken Parmesan Casserole.

You can cook Chicken Parmesan Casserole using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Parmesan Casserole

1. Prepare 16 oz of rotini or penne.
2. It's 48 oz of marinara or pasta sauce.
3. You need 1 tsp of Italian seasoning.
4. You need 4 cups of cooked chicken diced or shredded.
5. You need 14.5 oz of cans diced tomatoes, drained.
6. It's 2 tbsp of fresh parsley.
7. You need 2 cups of mozzarella cheese, shredded.
8. It's of Topping.
9. Prepare 2/3 cup of Panko breadcrumbs.
10. Prepare 1/2 cup of shredded Parmesan cheese.
11. You need 4 tbsp of butter, melted.
12. You need 2 tbsp of fresh parsley.
13. Prepare 1/2 tsp of garlic powder.

Chicken Parmesan Casserole step by step

1. Preheat oven to 375.
2. Mix all topping ingredients together. Set aside.
3. Cook pasta al dente according to package directions. Toss with 2 cups pasta sauce, Italian seasoning, chicken, diced tomatoes, and parsley..
4. Place in a 13x9 dish or 2 quart casserole dish and top with remaining pasta sauce. Sprinkle with mozzarella cheese and topping mixture..
5. Bake 23-25 minutes or until golden and bubbly and topping is browned..