Easiest Way to Cook Delicious Pavlova Roll
Pavlova Roll.
You can have Pavlova Roll using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Pavlova Roll
- You need 4 of eggs whites.
- It's 3/4 cup of castor sugar.
- It's 1/2 cup of flaked almonds.
- Prepare 1 tbsp of cornflour.
- It's 1 tsp of cinnamon.
Pavlova Roll step by step
- beat egg whites until stiff.
- gradually add castor sugar and beat until smooth and stiff.
- spread meringue mixture into a Swiss roll tin which has been. greased and lined with baking paper sprinkle with cornflour.
- sprinkle surface of meringue with combined almonds, sugar and cinnamon.
- bake in a moderate oven 190deg for 8 to 10 mins or until meringue is firm.
- Turn out onto a sheet of greaseproof paper, set aside for 8 mins.
- Spread with cream and. fruit of choice.
- Roll up an put in freezer for 30 mins then keep in fridge until ready to serve.
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