Easiest Way to Prepare Appetizing Asparagus Saute with Lots of Grated Cheese

Asparagus Saute with Lots of Grated Cheese.

You can cook Asparagus Saute with Lots of Grated Cheese using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Asparagus Saute with Lots of Grated Cheese

1. It's 2 of bunches Asparagus.
2. It's 20 grams of Butter.
3. Prepare 1 of Salt.
4. Prepare 1 of Black pepper.
5. It's 1 tsp of Soy sauce.
6. Prepare 1 of to 2 tablespoons Grated cheese.
7. It's of Topping.
8. It's 1 of Black pepper.
9. It's 1 of Grated cheese.

Asparagus Saute with Lots of Grated Cheese step by step

1. Wash the asparagus and peel the bottom 1/3 of the stems. Cut it into easy to eat pieces. If the stems are thin and soft, you don't need to peel. Just cut in half..
2. Melt butter in a pan, throw in the asparagus and fry on medium heat. Season with salt and pepper, and once it's cooked through, add soy sauce and toss to coat..
3. Finally, add grated cheese, stop the heat and allow everything to blend over residual heat. Transfer to a serving dish and sprinkle black pepper and grated cheese to finish..