Recipe: Yummy Round lamingtons

Round lamingtons. A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut. See recipes for Round lamingtons, Strawberry Lamingtons too. Round lamingtons. flour•MLK baking powder•salt•butter•large eggs•vanilla•milk•For chocolate sauce.

Is the lamington the most Australian cake? "Really good lamingtons need to be fluffy with a fresh sponge," says Nadine Ingram, a baker who owns an eastern Sydney bakery where they've created. There's a reason this recipe is an Aussie classic - serve these lamingtons and you'll see why! Get a weekly round-up of the latest recipes, dinner ideas & tips. You can cook Round lamingtons using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Round lamingtons

1. You need 2 cups of flour.
2. It's 10 of MLK baking powder.
3. You need Pinch of salt.
4. It's 125 g of butter.
5. Prepare 2 of large eggs.
6. You need 5 ml of vanilla.
7. You need 125 ml of milk.
8. Prepare of For chocolate sauce.
9. You need 500 ml of icing sugar.
10. Prepare 60 g of cocoa powder.
11. It's 40 g of butter.
12. It's of Desiccated coconut for rolling.

Lamingtons, the Australian treat, might look tricky, but they're fun and easy to make. Start by baking a simple white cake and cut it into squares. Then heat a rich chocolate icing that you'll use to cover the. Lamingtons are little sponge cakes coated in chocolate and grated coconut.

Round lamingtons step by step

1. Preheat oven 180 and grease 12 cup muffin pan.
2. In large bowl mix together flour, baking powder,salt..
3. Cream together butter and sugar until light and fluffy, add eggs one at the time to the butter mixture.
4. Then add vanilla essence.
5. Add one third of flour mixture and one third of milk to the butter and mix well using wooden spoon.
6. Add the rest of the flour and milk and mix together fill butter into muffin pans and bake and let them cool.
7. To make chocolate sauce.
8. Place icing sugar,cocoa powder butter and milk in a sauce pan over medium low heat..
9. Stir until the mixture has dissolved but still thick, then remove from from the heat..
10. Dip each cake into sauce and scroll into warm chocolate sauce and then roll into coconut.
11. Refrigerate before serving.

A traditional Australian treat that appeals to most. Any firm type of plain cake can be used: butter cake, pound cake. See more ideas about lamingtons, lamingtons recipe, desserts. · These classic lamingtons are a staple Australian recipe. A light and fluffy butter cake dunked in chocolate icing and then coated in. Lamingtons are delicious chocolate and coconut covered cake treats.