Recipe: Perfect Chicken parmesan
Chicken parmesan.
You can have Chicken parmesan using 11 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Chicken parmesan
- You need 4 of boneless skinless chicken breast halves.
- Prepare 1 1/2 cup of plain bread crumbs.
- You need 1/2 cup of grated parmesan.
- It's 1 tbsp of dried oregano.
- Prepare 1 tbsp of dried basil.
- Prepare 1/2 tsp of cayenne.
- Prepare 1/2 cup of flour on shallow plate.
- It's 2 of eggs lightly beaten in a pie plate.
- Prepare 3 tbsp of olive oil.
- You need 2 cup of pepared tomato sauce.
- You need 1 1/2 cup of grated mozzarella.
Chicken parmesan instructions
- Place chicken breasts between 2 pieces of plastic wrap and pound out to 1/2 sickness using a mallet or rolling pin s.
- Combine bread crumbs 1 quarter cup Parmesan Oregono basil and cayenne in a pie plate.
- coat each breast in the flower shaking of any excess flour.
- dip each breast in the egg and then into the bread crumb mixture.
- Set coated chicken aside on a plate.
- Heat oil in a large nonstick skillet.
- Carefully add chicken to pan cooking 2 pieces at a time.
- Cook until golden on both sides.
- Spread 1 cup of tomato sauce in the tomato sauce in the bottom of a baking dish and top with golden chicken breasts.
- Top of each breast with the remaining sauce and sprinkle with mozzarella and parmesan cheeses.
- Bake in a 375°F of in for 20 minutes or until cheese is bubbly.
- Serve hot with spaghetti and tomato sauce.
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