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Easiest Way to Prepare Delicious Vegemite toast

Vegemite toast. Vegemite (/ˈvɛdʒimaɪt/ VEJ-i-myte) is a thick, dark brown Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives. Vegemite is an iconic and much-loved food in Australia. Cyril Callister, a chemist employed by the Fred Walker Company, which later became Kraft Foods Limited, developed.

Vegemite toast Vegemite on toast as once served at the Core Expresso cafe in Newcastle, Australia. It saddens me that the deconstructed Vegemite on toast was a Newcastle cafe. Vegemite on toast is an authentic Australian breakfast food, and very polarizing at that, since people either love it or hate it. You can cook Vegemite toast using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegemite toast

  1. You need 2 slice of bread.
  2. It's 2 tbsp of vegemite.
  3. You need 1 tbsp of margerine.

However, Australians love it, as Vegemite is an ingredient that is in nine out of. Wife bought Vegemite for my stocking at christmas. Literally eating vegemite and eggs on toast almost every day. Where has this yeasty, salty deliciousness been all my life.

Vegemite toast step by step

  1. place bread in toaster (set to medium).
  2. push down the bread.
  3. when cooked quickly take out the bread.
  4. spread with the margerine.
  5. cover in the vegemite.
  6. eat and enjoy.

Start your day with Vegemite, rich in B vitamins to kick start your day!. Vegemite is a yeast extract obtained from the leftovers after brewing beer. It is essentially the same product as Marmite, but many people argue about which is better. Next we come to the Vegemite. Now Vegemite is not your average run of the mill spread like I hope now that you have the recipe to the perfect slice of Vegemite toast you can spread the word (look I.

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